This week on Exposure, we explore the lighter side of life. Reporter Carmen Scruggs talks wine culture and how the environment is affecting area wine. We hear about the use of worms in composting, explore food on campus and an MSU slam poet stops by to talk about his art form.
Food has always been very important to college students. These days, alternative options for meals such as food trucks have presented MSU students with more options than just the typical campus meal plan. Impact’s Alex Scharg reports on where students are getting their food.